Sandy Park Menus

Our passionate and talented catering team specialises in providing top quality cuisine and sourcing the best in local Westcountry produce. Whether it's a hot buffet for 100 conference delegates, light refreshments for a small meeting or a celebratory three-course gala dinner for 600, we can offer a variety of menus to suit any budget, theme or dietary requirement.

Click either of the options below to find out more about our seasonal menus.

BUFFETS

BANQUETING

CANAPÉS

Click here to contact the Sandy Park team and find out more about arranging a conference or event.

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