Sandy Park Conference Centre - Wedding Evening Buffet Menus 2010

Menu 1

• A Selection of interesting sandwiches served
  On local breads
• Handbaked Crisps

 

£7.25

 

Menu 2

• Warm Mini Pasty Selection:
  Cornish, Cheese & Onion, Chicken Tikka

 

£6.75

 

Menu 3

• A Selection of West Country Cheeses to include:
  Somerset Brie, Exmoor Blue, Devon Oak
  A Selection of Biscuits
  Celery, Grapes , Apple

 

£8.75

 

Menu 4

• Home-made Chicken Liver Pate
• Local Westcountry Cheese board 
• Onion and Pineapple Chutney complemented by Apple, Celery  and Grapes
• a selection of Local Breads
• a selection of Cheese Biscuits

 

£9.75

 

Menu 5

• Honey & Clove Glazed Gammon Ham

  Or

• Traditional Roast Pork
  Hand Carved by Chef, and served with…
  Home Made Stuffing & Bramley Apple Sauce or Grain Mustard Mayonnaise

Or  for the vegetarian…

• Chickpea & Courgette Burger

All options served with....

• Selection of 4 salad dishes
• Dressings, Local Chutneys & Relishes
• Wholegrain and White locally baked bread baps

 

£16.95

 

(v - Suitable for vegetarians)